1323 Central Ave, 704-377-1825

Tuesday - Thursday 11:00 am - 9:00 pm
Friday 11:00 am - 10:00 pm
Saturday 10:30 am - 10:00 pm
Sunday  10:30 am - 3:00 pm 

HomeAbout UsMenusIn the News Reservations

Our Spring Menu will be here on April 25th!!  Here are a few sneak peaks!

Carrot Noddle Pad Thai with "Crispy Skinned" Tofu.
​Cauliflower Salad with Crispy Capers, Golden Raisins, Toasted Pistachios and a Piquillo Pepper Coulis

Spring Onion Rockefeller stuffed with Melted Leeks and Mushrooms and topped with Pumpernickel Crumbs. 

Sweet Potato Pasta with Crispy Cauliflower and Walnut Gremolata
contact our team: 
Drew Trepanier, Executive Chef 

Susan Walley, General Manager